How to make a Intestine Satay

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HELLO FRIENDS❣

Welcome back to my blog 😊 before, i wanna say thankies for those of you who have followed and like this my post. heheh

and now, i wanna tell you about making intestine satay. so, just immediately note the ingredients and methods below :

Ingredients:

• intestine that has been given a sprinkling of seasoning.
• soy sauce
• margarine
• Prick skewers
• grill
• plate

Steps :

1. prick intestine to skewers.
2. apply margarine in intestine.
3. heat the grill
4. then its ready soy sauce
5. if the grill is hot, put the satay intestine which has been margarine on the grill.
6. if the satay is yellowwish brass, give the soy sauce seansoning sauce on top, to the level of pain that you want.
7. Finally, if the satay’s intestine has a brownish color and the sauce has absorbed the soy sauce, put the satay intestine on the plate and ready to eat.

FINISH❣ you can trying in your home guys! thank you for your attention. see you in my next blog.